Quick Table Roations
The most difficult task to manage tables while there is so much rush to the restaurant. Manage floor & organize tables without any mess on busy days.
Data Theft Prevention
By this section you can control who can see confidential information of your restaurant. Give access attributes to your employees and prevent data theft and void transactions.
Customize menu, update prices and restaurant images as quickly as you want!
Our support team is available whenever you need them. No call goes unanswered ever. Our support ninjas shoot troubles lightning fast.
A cup of coffee tastes different when a person makes it for the first time, and when the same person makes it after learning what it takes to make a perfect cup of coffee. We in the restaurant business know it more than anyone else. So why undermine the significance of POS installation and helpful POS training? I have come
We all know that the large businesses make use of the POS or Point of Sale systems but small businesses can also make use of it and add to the efficacy of their business. POS systems save time, effort and help the business run smoothly. If you are running big business or something small such as a restaurant – POS
For the people to dine and enjoy quality time in a restaurant it is important that the backend of the kitchen functions smoothly. Amidst the glorification of the front technology for the backend is usually not thought about. However, a well-organized kitchen is the key to satisfy your customers. Having a Kitchen Display System or KDS in place optimizes the
Why Choose Peppertouch POS? With the launch of GST(Goods & Service Tax), the need for a point of sale (POS) software has become more important in order to have a smoothly restaurant management and to stay right beside the rapidly growing restaurant business sector. Especially, the Peppertouch POS software of superior quality with customized tax facility has a rising demand
Ahmedabad is a city of foodies. Opening a restaurant here meant that we had to be on our toes all the time. The pace of innovation in the menu, the presentation of foods, guest experience and the ambience has to be really high to stay competitive. I have been in the food business long enough to understand the heightened demands
Consider These Factors To Find One Suitable For Your Restaurant Everyone wants to have the best of things. So what do you think are the ingredients which go into the making of the Best Restaurant PoS System? We did some deep thinking and extensive brainstorming to understand the needs of restaurants when it comes to billing software. Here’s what we
Tips To Open a Successful Restaurant Every year, many small business owners around the country decide to open a restaurant. Unfortunately, the odds are against them. Sixty percent of these restaurants will fail within the first year, and by the fifth year, 80 percent will have closed down. One way to increase your odds is to discover the ‘recipe for
Today, there is a need to search a point of sale (POS) restaurant management software that can keep up with the fast-paced, fast-growing restaurant business industry. Contemporary POS software has advanced into an instrument that restructures each and every aspect of the restaurant business, right from basic experience to administrative responsibilities and user experience as well. If you are in
Well, thinking about a restaurant in India is not that simple. You need 13 different kinds of Licenses and permits, which has been mentioned below – Health/Trade license: For this particular license, you need to visit your local civil authorities. For example, if you’re opening a restaurant in Gurgaon, you need to visit their respective site, which is http://www.mcg.gov.in/MCGPortal/User/TradeLicense.aspx in
Goods and Services Tax (GST) is a new indirect tax regime which is gaining high popularity in the present days. A number of businesses have accomplished impact studies as well as the changes which are a prerequisite in the current systems for accommodating the new compliance model. We are trying to bring the analysis on the food and restaurant industry,